Polyzyme Forte

(Broad Spectrum Eznyme Complex)

Ingredients typically per veg capsule

Ingredient Amount Providing %EC RDA
Bromelain 153mg 3600 gelatin digesting units (GDU's)  
Lipase 39mg 2100 lipase units (LU's)  
Protease 18mg 50.4 casein protein units (CPU's)  
Lipase 39mg 2100 lipase units (LU's)  
Lactase 9mg 1950 lactase units  
Amylase 15mg 9000 amylase units (AU's)  
Cellulase 13.5mg 90 cellulase units (CU's)  
Lactobacillus acidophilus 9mg approx 630 million cells  
Maltase 4.5mg 3.6 amyloglucosidase units (AGU's)  
Sucrase 3mg 450 invertase units (IU's)  
Polyzyme Forte

Ingredients:

Potato Maltodextrin, Capsule (Hydroxypropyl methylcellulose & Water), Bromelain,, Bulking Agent (Cellulose), Lipase, Protease, Amylase, Cellulase,, Anti-caking Agent (Vegetable Magnesium Stearate), Lactase, Lactobacillus, acidophilus, Maltase, Sucrase.

Allergens

From Soya, From Cereals containing Gluten

Background

Polyzyme Forte is a mixture of digestive enzymes, derived from plant sources which is enhanced with MicroCell© Lactobacillus acidophilus. It is 100% UK origin and is a vacuum packed, maximum potency formula.

Benefits & Features

  • A broad spectrum digestive enzyme complex derived from plant sources which digests all the elements in food leading to more efficient absorption 
  • Contains 430mg of pure enzymes in each capsule
  • Contains bromelain which assists in the breakdown of food proteins
  • Added L.acidophilus for enhanced benefits by helping to re-establish intestinal bacteria
  • Resists gastric acid so there is no need for enteric coating
  • Polyzyme Forte is stable over a wide range of pH variances
  • Per capsule, Polyzyme Forte is two to three times more potent than animal-based enzyme products
  • Vacuum packed to maintain potency

Recommended Intake

One capsule taken with main meal or as professionally directed 

Contra-indications

Do not use in in cases of intestinal ulceration, gastritis or diseases of the intestinal tract.

Ideal combinations

HCI & Pepsin, Gastroplex or Enteroplex

If you came to this page directly through a search engine please go to www.foodreactions.org/products